LINE SERVER FULL AND PART-TIME

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*We have 3 openings for part-time and full-time LINE SERVER positions. *Location: Baptist Health - Fort Smith. 1001 Towson Ave, Fort Smith, AR 72901. Note: online applications accepted only. *Schedule: F/T & P/T; 2.5 days a week with 12-hour shifts; every other weekend is required. *Requirement: Prior customer service experience is required. 
 
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If you have a positive attitude and a love for learning, you may be interested in joining our team.

 

 

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison’s hospital kitchens, restaurants and cafés feature socially responsible practices and exceptional guest experiences. The company’s Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. The Atlanta-based company was named one of Modern Healthcare magazine’s “Top 100 Best Places to Work in Healthcare in 2013” and one of Training Magazine’s top 125 for 2014.  

 

 

Full time associates at Morrison Healthcare are offered many fantastic benefits such as:

*Medical *Dental *Vision *Flexible Spending Accounts (FSAs) *Commuter Benefits *Wellness Program *Employee Assistance Program *Life Insurance for Associates and Eligible Dependents *Short Term Disability (STD) and Long Term Disability (LTD) *Accidental Death & Dismemberment (AD&D) Insurance *Discount Marketplace *And other voluntary benefits

Job Summary
Summary:   Responsible for the final preparation of all food items served in food-service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times.  

Essential Duties and Responsibilities:

*Provides quality customer service by providing one-on-one attention to detail. *Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control. *Cleans work area and equipment used in food preparation and service. *Follows all safety and sanitation procedures. Delivers food items to and from main kitchen. *Promotes clean, safe and neat environment for residents, self and staff. *Cooperates with staff of other departments in performing job duties. *Contributes to the team; exhibits professionalism with customers, fellow employees and others. *Performs other duties as assigned.
About Compass Group: Achieving leadership in the foodservice industry
 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
Req ID: 389984

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